Specials March 8, 2011 7:30 to 3:00
- Broccoli & Cheddar Soup with Garlic croûtons
- Hot Veggie Pasta with Spinach &
- Mushroom with Goat Cheese
- Classic Club- BLT w/ roasted turkey
- and Sun dried tomato Mayo
- Fried Cutlet of Chicken on toasted Roll
- with Lime ginger Cole slaw
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