Specials March 8, 2011 7:30 to 3:00

  • Broccoli & Cheddar Soup with Garlic croûtons
  • Hot Veggie Pasta with Spinach &
  • Mushroom with Goat Cheese
  • Classic Club- BLT w/ roasted turkey
  • and Sun dried tomato Mayo
  • Fried Cutlet of Chicken on toasted Roll
  • with Lime ginger Cole slaw